Many years ago I did a lot of sailing in Vancouver but for various reasons I haven’t been sailing for years. This week I was thrilled to have the opportunity to take to the water again!
I went with Chris Forker of Carbery Sailing out of Ahakista. Chris has a beautiful yacht, Merlin, a 42 footer with room for eight. There were five of us – Chris, his wife Aideen, a young couple Conor and Ellie, and I. Robert decided that the better part of valour that day was dry land, but he took photos of us as we left and arrived and even drove up the Sheep’s Head mountains to capture us in full sail.
It was a fabulous day (but then, it always is, around here) and we got underway quickly after Chris had given us a tour of the boat and showed us on the charts where we would be going. He was an amazingly relaxed captain: once the safety instructions were over he invited us to do as much or as little hands-on as we liked.
We sailed almost to the mouth of Dunmanus Bay and back to Ahakista. There was a brisk little breeze, so the conditions were excellent and as soon as the main and the foresail were up the boat settled into a close haul, heeled over, and bowled along at a merry pace. Chris pointed out all the points of interest, introduced us to Henry the friendly seal and recounted the history of the bay.
Chris is a born teacher (he does RYA training courses aboard Merlin) but in the most unobtrusive way, so I felt comfortable asking all the basic questions – stuff I had learned but forgotten. There’s so much vocabulary to sailing! Within an hour I felt emboldened enough to offer to take the helm – and there I was sailing a 42 foot yacht, calling the change of tack, adjusting the course to catch the wind. It was, in a word, heaven. The Sheep’s Head to the north, the Mizen Peninsula to the south, incredible scenery, sunshine and a Caribbean blue sea skimming past our bow – what more can life hold on a warm September afternoon?
And just when I though it couldn’t possibly get any better, Aideen appeared with a cup of tea and a plate of Ummera smoked salmon on thinly sliced brown soda bread.
Robert and I have explored the Sheep’s Head and the Mizen extensively, but seeing it from this angle brings a new perspective. We were unaware, for example, that there are sea arches along the Mizen coast – dramatic bridges reaching out over the ocean, with the sea thundering underneath. There are several islands in the Bay. We sailed between Carbery and Furze Island. Rumour has it that the house on Carbery is owned by a wealthy Sultan who visits with his wives occasionally. Gannets plummeted into the water around us and, although we didn’t see any that day, dolphins often swim and play around the boat.
Conor, who had never sailed in his life, took the helm as we headed home, while Chris and Aideen dropped and stowed the sails.
As a re-introduction to sailing I couldn’t have had a more perfect experience. But even just lounging around the deck, soaking up the sunshine and the scenery, feeling the wind on my face and the gentle swell beneath, chatting in that companionable way that seems to happen like magic with shipmates – well, it all added up to a marvellous and memorable day that will ensure that I get out on the water again soon.